The restaurant at the Deer Mountain Inn is a community living room – a place for locals, weekenders, and visitors to meet, greet, and eat. Our comfortable dining room welcomes all, whether for a small plate and drink on the mountain-view patio, a leisurely three-course meal near the cozy fireplace, or dessert and a digestif at our full-service bar, which offers classic spirits, hand-crafted cocktails, a smart wine list, and local brews.
Thursday, Friday, Saturday, & Sunday
5:00 – 9:00 pm
Chef Corwin Kave
Deer Mountain Inn is thrilled to announce our new Executive Chef, Corwin Kave. Chef Kave most recently served as the Director of Culinary Operations at Uchu Hospitality group in NYC/UK, and as Executive Chef at Fatty Crab, Don Wagyu and Ludlow House. Chef Kave is now ready to make his mark on the Catskills with a focus on local and seasonal ingredients.