The restaurant at the Deer Mountain Inn is a community living room – a place for locals, weekenders, and visitors to meet, greet, and eat. Our comfortable dining room welcomes all, whether for a small plate and drink on the mountain-view patio, a leisurely three-course meal near the cozy fireplace, or dessert and a digestif at our full-service bar, which offers classic spirits, hand-crafted cocktails, a smart wine list, and local brews.
Thursday, Friday, Saturday, & Sunday
5:00 – 9:00 pm
Our Popup series will continue this May and June months with La TropiKitchen a handcrafted Colombian-Caribbean cooking project by Chef Stephanie Bonnin. A natural of Barranquilla, Stephanie gathers her recipes on regular trips to Colombia and Latin America, where she seeks out older chefs to learn about pre-and post-colonial foodways. She trained in the acclaimed Basque Culinary Center in San Sebastian, Spain, and Cosme restaurant in NYC. La TropiKitchen has gained popularity by being present at the Smorgasburg food festival and running a clandestine dinner series in Bushwick, NY.